In the park of the Castello del Sole, GaultMillau's "Hotel of the Year 2022", around 30 guests from Mercedes-Benz Switzerland enjoyed a unique four-hands lunch with beautiful weather in Ascona in mid-September. Top chef and Mercedes-Benz ambassador Sven Wassmer, who travelled from the Grand Resorts Bad Ragaz, combined his culinary skills with those of Mattias Roock, another 18-point star chef and host at the Castello del Sole.

WOEHRLE PIROLA supported Mercedes-Benz in the conception and realization as well as in the guest service at this successful and unique live happening.

Copyright: Gault&Millau, Caspar Martig