Under the holding organization of MATHIS FOOD AFFAIRS, Reto Mathis has run his gastro associations for over 20 years. Besides the Art Deco Gastronomic Restaurant & Polo Bar Cascade, in the village of St. Moritz, “La Marmite” at Corviglia, famous for Mathis's legendary truffle and caviar specialties, was among them too until early 2017. Reto Mathis is internationally known as President of the St. Moritz Gourmet Festival and co-organizer of Topevents such as the St. Moritz Music Summit. He also acts as caterer for big events of companies and event organizers such as Audi, FIFA and the St. Moritz Polo World Cup on Snow. In addition, in 2012 he launched the "Reto Mathis Delicatessen" line, which is available in selected delicatessen, retail and online shops.
WOEHRLE PIROLA has been responsible for the public relations of MATHIS FOOD AFFAIRES for almost ten years and operated as his press office. The agency was in charge for diverse online and offline communication and marketing activities, including social media, advertising and the design and implementation of a new website.
Mathis Food Affairs
